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Intense aromas of blackberry, rose and rosemary follow through to a full-bodied palate, with ultrafine tannins and a ...Read more...
Food Pairings for Paleo le Macchiole
Intense aromas of blackberry, rose and rosemary follow through to a full-bodied palate, with ultrafine tannins and a long, long finish. Supersilky and caressing. A gorgeous wine. Cabernet Franc. Best after 2009...94" WS 10/07.
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