Pahlmeyer Pinot Noir Sonoma Coast Jayson 2007

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Winemaker's Notes:

California Grapevine: Medium ruby; earthy, stemmy, black cherry fruit aroma; medium-full body; tight, stemmy, red ber...

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  • ST: 91

    Stephen Tanzer Score

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  • WS: 93

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Flickinger Wines
Chicago, IL (1,800 mi)
USD 39.00
750ml
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International Wine Shop
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USD 52.99
750ml
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Winemaker Notes - Dense reddish-purple hue. Opens with ripe plums, cola and a hint of ginger. The bright and lively palate unfolds with layers of m... Read more

Dark ruby, practically purple, all the way to the rim. A gorgeous bouquet offers notes of ripe raspberry, strawberry, vanilla cola and spicy, toast... Read more

When Robert Parker says "Things just seem to get better and better at Pahlmeyer, a long-standing, brilliant, remarkably consistent source for one o... Read more

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User Reviews for Pahlmeyer Pinot Noir Sonoma Coast Jayson

External Reviews for Pahlmeyer Pinot Noir Sonoma Coast Jayson

External Review
Source: NapaCabs.com
07/07/2011

Winemaker Notes - Dense reddish-purple hue. Opens with ripe plums, cola and a hint of ginger. The bright and lively palate unfolds with layers of mixed red and black berries and dessert knish. The finish is balanced and with great length.


External Review
05/19/2011

Dark ruby, practically purple, all the way to the rim. A gorgeous bouquet offers notes of ripe raspberry, strawberry, vanilla cola and spicy, toasty oak. On the palate, which is silky and refined, the flavors are juicy but well integrated. Pinot lo... John Sweeney. A Pinot Noir wine from California in USA. 2007 Pahlmeyer Winery Jayson Pinot Noir 750ml


External Review
11/30/2011

When Robert Parker says "Things just seem to get better and better at Pahlmeyer, a long-standing, brilliant, remarkably consistent source for one of Napa’s finest Merlots, Chardonnays, and Pinot Noirs." wine drinkers take notice. And Pahlmeyer’s latest addition, Pinot Noir is a wine they can't seem to get enough of. He and his skilled winemaker , Erin Green created the Jayson line to help fill the demand. The grapes are all sourced from prime vineyards in the Sonoma Coast, mostly from his own Wayfarer Farm. The grapes are hand sorted and de-stemmed before being placed in small open-top fermenters. Only native wild yeasts are used which insures the purity and integrity of the resulting flavors. After 2-3 weeks the wine is gently pressed and moved into French oak barrels (70% new) where it ages for 15 months. A barrel selection is then done to determine which will be Jayson wines and bottling is done with no fining or filtration so the intensity and richness of the fruit truly shines through. This is a dense, fruit-infused wine with mouthfilling richness and a long finish. Very Limited!


Ratings & Tags for Pahlmeyer Pinot Noir Sonoma Coast Jayson

453542 Snooth User: Mr Dolce
rated this wine
4.50 5
07/22/2013

rated this wine
5.00 5
08/17/2011

Winemaker's Notes:

California Grapevine: Medium ruby; earthy, stemmy, black cherry fruit aroma; medium-full body; tight, stemmy, red berry fruit flavors; medium-full tannin; slightly tart on the finish; lingering aftertaste. Highly recommended. 14.9% alcohol; 2,400 cases. (Feb/Mar 2010)

California Grapevine: Medium ruby; earthy, stemmy, black cherry fruit aroma; medium-full body; tight, stemmy, red berry fruit flavors; medium-full tannin; slightly tart on the finish; lingering aftertaste. Highly recommended. 14.9% alcohol; 2,400 cases. (Feb/Mar 2010)

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Dietary Information: Kosher


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