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Pahlmeyer Napa Valley Merlot(1997)
Release Date: February 1, 2000
Alcohol: 14.5 %
pH: 3.93
TA: 0.49
Composition: Appellation Composition: 45% Napa Valley, 44% Spring Mountain, 11% Howell Mountain; Varietal Composition: 100% Merlot
Tasting Notes: Intense, deep, red-purple color. Hints of chocolate and black fruits in the nose. Despite it's youth, the 1997 Merlot is forward and well integrated, with creamy, ripe fruit flavors, big tannins, super concentrated with a long lingering full finish.
- Stephen Tanzer
- International Wine Cellar
- Issue 90, May/June 2000
- 93/100
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July 2007
- Saturated ruby-red. Explosive aromas of black raspberry, cassis, graphite, tar, minerals and toffee. Lush, superripe and very deep, with almost confectionary sweetness. Thick but not heavy. Very long and lush on the aftertaste, with fine tannins buried in fruit. Compelling merlot with great sex appeal.
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June 2007
- ntense, deep, red-purple color. The nose combines black cherry, black raspberry, oak, spice and a hint of chocolate. This Merlot is forward and very rich on the palate, with a restrained sweetness. The wine is concentrated with a long, lingering, full finish. Alcohol: 14.1% by volume
- James Laube
- Wine Spectator
- 07/31/00
- 89/100
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July 2000
- International Wine Cellar
- May-00
- 93/100
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April 2007
- Wine Advocate # 120
- Dec-98
- (94-96)
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April 2008


