The wine's aromatics portray an abundance of pear, jasmine and honey. On the palate, the wine is surprisingly light a...Read more...
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RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.
Food Pairings for Pacific Rim Winemakers Riesling Vin de Glacière
The wine's aromatics portray an abundance of pear, jasmine and honey. On the palate, the wine is surprisingly light and aromatic but not cloying or syrupy - this has to do with the balanced acidity (1.01%) in the wine. The 8.9% alcohol makes the wine refreshing and quite food friendly. Food Pairing: Fruit tarts and cheesecake are classic pairings, but the wine also pairs well with blue cheeses.
Dietary Information: Organic
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