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Oyster Bay Sauvignon Blanc 2018

Winemaker's Notes:

Sauvignon Blanc is a versatile white grape and its characteristics can vary depending on the region in which it's produced. Oyster Bay Marlborough Sauvignon Blanc takes on the magical flavors of passion fruit, bright citrus and gooseberry, with a zesty finish. Food Pairing: Oyster Bay Sauvignon Blanc is the perfect food match for summery salads, fresh seafood and a variety of Asian flavors. Try pairing Oyster Bay Sauvignon Blanc with any of these delicious dishes: Fresh pan fried fish, oysters, salads, canapés, smoked salmon, sashimi, pan seared scallops, spinach and ricotta stuffed cannelloni, pad Thai, oven roasted asparagus with shaved parmesan.

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Oyster Bay Wines:
Internationally-recognised for producing "elegant, assertive wines with glorious fruit flavours", Oyster Bay is also a winemaker with great viticultural vision. It was Oyster Bay that had the foresight, over two decades ago, to recognise the enormous wine-growing potential that lay beneath the stony, alluvial soils of a marginal sheep farming district in New Zealand's Hawkes Bay. Today that region is producing New Zealand's finest merlots.

External Reviews for Oyster Bay Sauvignon Blanc

External Review
Source: Wine Gems @ Perriello's
09/21/2019

Marlborough, New ZealandOyster Bay is a special place. Here in the South Pacific Ocean, on the tip of the Marlborough Sounds, its a world away. For many wine lovers around the world its a special wine too. From New York to Sydney to London and beyond, we are enormously proud Oyster Bay is one of the most sought after Super Premium wines internationally. From the moment we released our first vintage, we knew. Not only did we win best in world for our Sauvignon Blanc in 1991, we thrilled palates with New Zealands unique cool climate flavour intensity. Oyster Bay is a passion. Its a vision. Its a single minded promise to bring the best of New Zealand wine to the world. We dont make reserves, anything more or less. We dont reserve anything. We are the same family thats been here from the very beginning, only grown a little, and learnt a lot. Oyster Bay has many stories. We cant wait to hear yours.



Sauvignon Blanc is a versatile white grape and its characteristics can vary depending on the region in which it's produced. Oyster Bay Marlborough Sauvignon Blanc takes on the magical flavors of passion fruit, bright citrus and gooseberry, with a zesty finish. Food Pairing: Oyster Bay Sauvignon Blanc is the perfect food match for summery salads, fresh seafood and a variety of Asian flavors. Try pairing Oyster Bay Sauvignon Blanc with any of these delicious dishes: Fresh pan fried fish, oysters, salads, canapés, smoked salmon, sashimi, pan seared scallops, spinach and ricotta stuffed cannelloni, pad Thai, oven roasted asparagus with shaved parmesan.

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