Add a vintage
Lifted aromas of plums and black cherry on the nose, followed by rich flavours of red berry fruit, florals and liquor...Read more...
Food Pairings for Oxford Landing Shiraz
Lifted aromas of plums and black cherry on the nose, followed by rich flavours of red berry fruit, florals and liquorice. The texture is soft and silky, complemented by gentle tannins and a long succulent finish.
Best Wine Deals
Why Wine Should Know Its PlaceCommented
Wine Gadgets or Gifts?Replied
Top Red Holiday Bottles from Alto AdigeCommented
Russian River and Napa November 2014Replied
Whatcha drinking tonight?Replied
Danieli Soave Fattori (2009)Wishlisted
La Frenz Naramata Bench Chardonnay Reserve (2012)Reviewed
Getting your hands dirtyReplied
Article on Dry FarmingReplied