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Ott Selle 2006

External Review by Morrell & Company:

DRY Rose. A blend of Ugni Blanc and Semillion aged 10 months. You'll love it!

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Domaine Ott Chateau de Selle:
Domaine Ott was founded by Alsacian wine enthusiast Marcel Ott in 1896. However, production did not begin in earnest until 1912, and took place among three estates: Château de Selle (Taradeau), Clos Mireille (La Londe Les Maures) and Château Romassan (La Castellet). In 1930, the Coeur de Grain rosé, for which Ott is best known, began being marketed outside of France. Today,... Read more
Domaine Ott was founded by Alsacian wine enthusiast Marcel Ott in 1896. However, production did not begin in earnest until 1912, and took place among three estates: Château de Selle (Taradeau), Clos Mireille (La Londe Les Maures) and Château Romassan (La Castellet). In 1930, the Coeur de Grain rosé, for which Ott is best known, began being marketed outside of France. Today, this is one of the world’s most famous rosés.  In 2004, Domaine Ott joined forces with the Louis Roederer Group. Since 2009, Christian and François Ott have continued to produce the family brand. The wines are produced without the use of chemical fertilizers and pesticides. In addition to the famous rosés, Domaine Ott also produces red and white table wines.  Read less

External Reviews for Ott Selle

External Review
Source: Morrell & Company
05/28/2008

DRY Rose. A blend of Ugni Blanc and Semillion aged 10 months. You'll love it!




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