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Orin Swift Zinfandel Blend Napa Valley the Prisoner 2007
2007 Orin Swift the Prisoner Zinfandel BlendThe 2007 Prisoner blend is 50% Zinfandel, 24% Cabernet Sauvignon, 14% Syrah, 9% Petite Sirah and a dash of Charbono and Grenache. The wine has jammy aromas and lush flavors of wild berries with hints of spice and tobacco. There is nice structure, very smooth for a youngster with a lasting finish.The blend changes a little bit each year but generally keeps to the same flavor profile that has made the wine a raging success among its enthusiastic fans - this vintage is up there with the best California Zins that cost twice as much. Zin blends are some of the most exciting wines coming out of California today and this is perhaps the finest example.Not the "typical" contemporary Napa red, but more like a "field blend" that might have been made decades ago. Fruit sourced from some of the best of the best Napa Valley vineyards: Tofanelli, Morisoli, Page Nord, Marston, to name a few. 2005 vintage was #17 in the Wine Spectator's Top 100 Wines of 2007 This is a California Wine.
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This one is a bit more reserved than the bold bruiser that was 2006. However, I think I preferred the 2006 just a bit more. This one's more calm and a tad more refined. Still a magnificent blend form Orin Swift. BV tasting 11/14/09 Lee's Discount Liquor
Wonderful dessert wine with chocolate. Nice and hefty with lots of plum. Not as good as 04, 05 or 06. Try to get those first.
Amazing cult wine -
1. 2007 Orin Swift The Prisoner – Napa Valley (15.2%) – Color: perfect (interpret as you will), Nose: ooo, a bit hot, time to decant….(“Smells like a winner! –Alastor), Taste: Ahh, just dances on the tongue…like Pop Rocks, very strong chocolate notes, cloves, cinnamon, subtle, plums, solid lasting finish that reminds me of home. Lamarr: A, strong A (a very good wine, yet could by a wine of similar stature for much less, low 20s. Interested in the ‘04 through ’06 vintages, as I’m told those blow this out of the water) Hector: A, 94 (It was good, not what I expected, so perhaps I’m a bit disappointed, yet is quite delicious)
Took a while to mellow out in the glass. Once it shed its bottle it revealed a deep, intense, chocolate flavor.
Garnet-red in colour tinged with brick. The nose is complex with many layers including cherry, casis, earth, violets, smoke and coffee. Very well balanced. The palate is luscious with complex fruit echoing the nose. The finish lingers and flavours intensify.
Owen Sullivan The Prisoner 2007 is a Zinfandel based wine that is big and generous. Cab and Syrah give body and finesse to round out the Zin flavors. An effective blend, one that could improve with 3 years of further aging (October 2009).
External Reviews for Orin Swift Zinfandel Blend Napa Valley the Prisoner
Deep ruby to the rim. Moderately full-bodied. Balanced acidity. Highly extracted. Mildly oaked. Mildly tannic. Black fruits, minerals. Full, fleshy aromas with a rounded personality. Firmly structured through the finish, with a deep core of black fruits. Approachable now, but this is built to age.
Full body, medium acid. Red fruits, cinnamon, ginger, leather. Soft, lush texture. Heavy wood and game notes. Complex. High tannins in the finish suggest some cellar time.
Dark red color. Sweet, lush but energetic aromas of bitter cherry, redcurrant, rhubarb, espresso and damp earth. Silky and fine-grained, with a wonderfully suave texture and youthful, primary dark berry, singed cherry and licorice flavors. The very fine, dusty tannins perfectly frame the sweet, fresh red berry flavors. Finishes seamless and very long.
The 1998 Château Beaucastel Châteauneuf-du-Pape includes more Grenache (40%) in the final blend, as well as 20% Mourvèdre, 10% Syrah, 10% Counoise, and the balance from other authorized grape varietals. It is an explosively rich, remarkably flattering Beaucastel, even after bottling. Most Beaucastels have a tendency to shut down completely, and not reemerge for 6-10 years. Bottled early in the summer, the 1998 is flamboyant, no doubt because of the larger than normal percentage of Grenache. It boasts explosive richness, thick, juicy blackberry and kirsch liqueur, smoke, licorice, roasted meats and truffles. The acidity seems low, and the wine fat, full-bodied, and intense.
Heady with scents of licorice, plums, earth and spice, this wine makes good on all those promises on the palate, and does so gently but firmly, the flavors feeling light but leaving an indelible impression on the tongue. In every way the wine feels natural, effortless, as if itandrsquo;s a simple representation of an exceptional piece of land in an excellent vintage.
The 2005 Beaucastel Chateauneuf du Pape is a wine that probably needs 7ndash;10 years of bottle age. Possibly the most backward and closed Beaucastel made since the 1995, the wine has very high tannins, seems totally closed aromatically, but in the mouth is a weighty wine exhibiting a dense ruby/purple color and tight aromatics consisting of new saddle leather, porcini, meat juices, licorice, tar, and black fruits. The wine is full-bodied, powerful, very tannic, and structured in a dramatically masculine, ageworthy style. This is one for the younger generation or those with considerable patience. I canrsquo;t see it being close to drinkable before 2014 and lasting up to 30 or more years.
This red wine is incredibly rich with tremendous spice, licorice, blackberries and pepper on the palate. A full-bodied wine with velvet-textured tannins and incredible structure. A wine that's made for the cellar if you're patient but most people we know enjoy this regal red for its youthful profile.
Food Pairings for Orin Swift Zinfandel Blend Napa Valley the Prisoner
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