Oriel Riesling 2004
Aroma: Apricot, peach and grapefruit. Taste: Apple and peach with intense mineral notes and an elegant and racy finish. Name story: Palatina is named for the royal palace "Aula Palatina" built by Emperor Constantine who encouraged the vineyards in this area to flourish around 300 AD. Vineyards and winemaking: From the renowned Scharzhofberger, Kaseler Herrenberg, and Piesporter GoldtrÃÂ¶pfchen vineyards. Low-yielding vines in slate soils on intensely sloped terrain. Native yeasts, slow stainless steel fermentation and gravity flow winemaking to protect the purity of the fruit.
RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Tried this wine 5/18 in honor of Riesling Week. It had all of the flavors I was looking for-- white peach, grapefruit, citrusy vibrancy and none of the overwhelming sweetness. I would consider this a Kabinett or maybe Spatlese riesling made in a dry style, probably one of the nicest I've tried recently.
Really like this project from Oriel. Good weight, without being overbearing. Nice crispness on the finish.
Food Pairings for Oriel Riesling
Spicy Salmon & Avocado Tower
Coconut Rice Sweet Potato Cheesecake
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