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Oriel Ondine(2003)
Aroma: Caramelized citrus, vanilla, smoke and spice.
Taste: Unctuous with ripe apricot and a long finish.
Name story: Ondine is named for the mythological water nymph who was so alluring she caused a mortal to fall tragically in love with her.
Vineyards and winemaking: Old vines with an average age of 35-40 years on sandy and clay gravel soils. Barrel fermented and aged for 26 months in French oak (50% new).
Taste: Unctuous with ripe apricot and a long finish.
Name story: Ondine is named for the mythological water nymph who was so alluring she caused a mortal to fall tragically in love with her.
Vineyards and winemaking: Old vines with an average age of 35-40 years on sandy and clay gravel soils. Barrel fermented and aged for 26 months in French oak (50% new).
