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Food Pairings for Oremus Furmint Tokaji Dry Mandolás
This wine is perhaps at the end of its tether in terms of lifespan - although still quite enjoyable and drinkable in its fiery, hot kind of way. A number of barnyard-like scents greet the nose(wet straw comes to mind) along with some brandied fruit like figs, dates and raisins. This wine meets the tongue with a rather sharp drying effect (yet fat viscosity) that might pair well with greasy fare or perhaps Greek food. Not a bad (food) wine at all, but drink up...
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