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The Wine Alley USD 19.99 750ml

O Reillys Pinot Noir Oregon Oregon Us Red Dry 2009

Winemaker's Notes:

5235587

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2.72 5 0.5
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Member Reviews for O Reillys Pinot Noir Oregon Oregon Us Red Dry

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Snooth User: nutella
67160419
2.00 5
12/22/2010

Not a fan but not terrible


Snooth User: wrighthw
51308341
4.00 5
03/18/2011

Four glasses


External Reviews for O Reillys Pinot Noir Oregon Oregon Us Red Dry

External Review
Source: Premier Wine & Spirits
05/18/2011

This is a fruit-driven, texture-laden wine with a nose of black cherry and white pepper. It is drenched in sweet, tangy, black and red fruit flavors that are both long and surprisingly elegant.


External Review
Source: Premier Wine & Spirits
05/18/2011

Pleasant, light-textured wine, with plum and smoke flavors that stay with you on the finish. Drink now.


External Review
Source: Premier Wine & Spirits
05/18/2011

A more serious Pinot Noir, this deep cherry-colored red offers, in addition to some bright fruit aromas, sophisticated notes of barrel influence. It is a well-balanced, mouth-filling wine which integrates well with tenderloin of lamb: its lively acidity complementing the nuances of this flavorful meat without overpowering. A truly great food wine!


External Review
Source: Premier Wine & Spirits
05/18/2011

This new vintage builds upon the delicious foundation this winery has built up with Pinots past. It's a lovely expression of Oregon fruit, with ripe (but not too ripe) black cherry and cranberry flavors, bolstered by a bright framework of fresh acidity and a mere suggestion of vanilla-toned oak.


External Review
Source: Premier Wine & Spirits
05/18/2011

Made by David O'Reilly of Owen Roe fame, the O'Reilly's Pinot Noir perfectly balances value with quality. Let's face it, it's not too often you find a Pinot for under $20 with any character, but this one puts many pricier Pinots to shame! Bursting with flavor, the lingering cherry notes will haunt you long after your last sip.


External Review
Source: Premier Wine & Spirits
05/18/2011

Lithe, fleshy and appealing for its cherry and spice flavors, veering toward ripe currants as the finish rolls on against fine tannins. Drink now through 2012.


External Review
Source: Premier Wine & Spirits
05/18/2011

This Oregon Pinot Noir exudes juicy red raspberry and dark cherry notes. Like many other Pinots from the area, it has a subtle earthiness that offsets the fruit wonderfully. Hints of spice from the seamlessly integrated oak make for a wonderful experience.


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