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Christian Seely recently introduced this wine in New York as a rethinking of the super-premium, multivintage Porto style. Black replaces LB, Noval’... Read more
Introduced by Christian Seely, managing director of Noval owner AXA, as “my non-vintage,” this wine is fairly new to the UK market. Deep in colour,... Read more
Food Pairings for Noval Black
External Reviews for Noval Black
Christian Seely recently introduced this wine in New York as a rethinking of the super-premium, multivintage Porto style. Black replaces LB, Noval’s former entry in this range, and uses top-quality fruit to create a soft, accommodating texture. The aromas are purple-black while the flavors are pure black-cherry. Acidity spices it up and adds to the juiciness of the finish. It’s plump in the middle and supple all the way through, ending on fruit-skin tannin and a touch of chocolate from oak. At the level of many of the region’s best LBV’s, this wine may become a staple for a new generation of Port drinkers.
Introduced by Christian Seely, managing director of Noval owner AXA, as “my non-vintage,” this wine is fairly new to the UK market. Deep in colour, closed on the nose, quite dense, not much flesh but big, bold and peppery in style with a long, powerfully tannic finish. This qualifies as a Reserve Port in all but name. Drink now.
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