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Far Niente Napa Valley Chardonnay(2006)
- Winery:
- Far Niente Winery
- Varietal:
- Chardonnay
- Region:
- USA > California > Napa
- Type:
- White Wine
- User Tags:
- complex, oak, resinous, melons, mediterranean fruits, melon, (dried) fruit, fig, spice, (tropical) fruit
Vineyard Notes:
Far Niente Chardonnay is a blend of superlative Napa Valley vineyards, many of which are
located in a little-known area called Coombsville, a cool growing region nestled in the
rolling countryside and protected by the hills east of the city of Napa. Coombsville offers
the characteristic climate of Carneros, with less wind, along with deeper, well-drained
gravelly loam and volcanic ash soils. The combination of these spectacular vineyards results
in the subtle, tropical flavors, complex aromas and uncommon richness that we have long
associated read more...
Far Niente Chardonnay is a blend of superlative Napa Valley vineyards, many of which are
located in a little-known area called Coombsville, a cool growing region nestled in the
rolling countryside and protected by the hills east of the city of Napa. Coombsville offers
the characteristic climate of Carneros, with less wind, along with deeper, well-drained
gravelly loam and volcanic ash soils. The combination of these spectacular vineyards results
in the subtle, tropical flavors, complex aromas and uncommon richness that we have long
associated read more...
- Wine Spectator
- 90/100
-
January 2008
-
January 2008
- dickvanwrinkle
- Ashburn, VA
- February 2008
- Aromas of melon, guava and ripe fig are layered with toasty spices that resemble hazelnut and clove. Upon entry, the wine is round and creamy and the palate brings forth a tropical minerality that balances a spicy, toasty finish. Far Niente Chardonnay has never gone through malolactic fermentation, as we prefer bright fruit and crisp acidity in our Chardonnay. Sur lie aging and regular stirring of the lees provide creamy layers of complexity.
-
April 2008
- Classic-styled California Chardonnaty with spice and vanilla aromas of oak, then rich, intense flavors of melon and fig. It fills out and adds complexity with age - up to ten years.
- September 2008
-
No written review



