Nicolas Feuillatte Champagne Brut Rosé NV
In Stock:
View More
- Winery:
- Nicolas Feuillatte
- Varietals:
- Chardonnay , Pinot Meunier , Pinot Noir
- Region:
- France > Champagne
- Type:
- Sparkling Wine
- Color:
- Rosé
- UPC:
- 88388008240000
Customers Also Bought
-
Krug Rosé NV
Snoothrank: 4.5/5 Starting at $390.69 USD -
Pol Roger Sir Winston Churchill Brut Cuveé Champagne 1998
Snoothrank: 4/5 Starting at $179.99 USD
-
Nicolas Feuillatte Blanc de Blancs 1999
Snoothrank: 4/5 Starting at $44.99 USD -
Guy Charlemagne Brut Blanc de Blancs Champagne Réserve NV
Snoothrank: 4/5 Starting at $46.50 USD
What to Expect
Champagne is specifically a sparkling wine made in the Champagne region of France; every other sparkling is simply that, sparkling wine. Made to be aged for a few to many years, in many languages "Champagne" is synonymous with "party". When young, Champagne exhibits the fresh fruit tones of its "cepage", or blend. Usually based on a blend the features either Chardonnay or Pinot Noir as its main ingredient, Champagne's fruit can range from citrusy to orchard fruits and even red berries. The wine gains distinct yeasty notes from its secondary fermentation, the one that adds the fizz, which is typically described as recalling brioche or bread. As it ages Champagne tends to lose its obvious fruit, which is replaced by subtle nutty tones and subdued elements of dried fruits.
Explore
Learn more about and follow this wine's region, varietal, and its winery. Buy the best value wines from over 10,000 wine stores.
This wine's winery
This wine's region
This wine's varietal
- Learn about Chardonnay wines
- Buy Chardonnay wines
- Learn about Pinot Meunier wines
- Buy Pinot Meunier wines
- Learn about Pinot Noir wines
- Buy Pinot Noir wines
Find other vintages of this wine:
Reviews Add a Review
Wine Skinny
Wine Skinny
Source: NapaCabs.com
WS 92 Pts. - A distinctive ros Champagne that smells like potpourri or Christmas punch with its cinnamon and clove accents. There's depth and intensity to the berry and whole-grain bread notes, matched to a raw silk texture and vibrant structure. Excellent length. Drink now through 2010. 9,500 cases imported.
June 2009
Ratings Overview
Submit a rating or review
Click to sign up or Log in
Sign up!
Suggested Recipe Pairings
RedOnion Meat Loaf
Asian Meatballs with Sesame Lime Dipping Sauce
Sun-Dried-Tomato Burgers with Balsamic-Glazed Onions
Related Forum Posts
-
This One Won't be on the Sale Racks Anytime Soon
The Pour reported-
yesterday that Jacques-
Selosse is back. I've... -
Breakfast Wines: Drinking with Eggs
-
-
-
-
-
-
-
-
We get a lot of wine-
pairing advice requests-
at the... -
I put a spell on you, baby
I am sitting here with a-
glass of Sangiovese di-
Romagna – Fattorri... -
I Blame It All On James B
-
-
I blame it all on James-
Bond. Really I do.-
Because that is...
~ You may also enjoy reading ~
-
Break Out the Bubbly
Well the results of our Snooth poll are in and you’ve told us what you want to drink while ringing in the new year! Now we have some recommendations for you! -
A Bootful of Wine - A Visit to Terrabianca
Terrabianca is a medium sized winery in the heart of the Chianti region, in Radda, located just north of Sienna. It is owned by a German, Roberto Guldener, who now lives in... -
down home:dowtown
I’ve read a lot of cookbooks in my life. Some are indispensible reference works, some are entirely dispensable regifts, and some are just plain fun and inspirational. Down... -
Banyuls. What is it good for? Chocolate absolutely!
What in the world am I talking about? Banyuls, of course. Banyuls is a small wine-producing region hard up on France’s Border with Spain, which may explain why they do such a...
