Neil Ellis Pinotage Stellenbosch 2008

Avg Price: $17.99
3.43 5 0.5
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Winemaker's Notes:

89 points Wine Enthusiast: Here's a surprisingly easy-to-drink Pinotage... with a gorgeous satiny texture and grainy ...

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Score another win for SA pinotage, a much-improved varietal wine in recent years. Nose of bouquet of flowers and mildly sweet cream. On the attac... Read more

Dichtes, intensives Rot. Herrliche Aromen nach Kirschen und Pflaumen, feiner Duft nach Tabak. Gut integrierte, reife Tannine. Ein ausgewogener und ... Read more

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User Reviews for Neil Ellis Pinotage Stellenbosch

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Snooth User: dynowine
3956231,323
3.50 5
03/12/2010

Score another win for SA pinotage, a much-improved varietal wine in recent years. Nose of bouquet of flowers and mildly sweet cream. On the attack features vanilla and ripe cherry-berry. In the mouth medium bodied, intense, rich berry fruit. Balanced. Finish has about 3 seconds of fruit. Great for the price.


External Reviews for Neil Ellis Pinotage Stellenbosch

External Review
Source: Flaschenpost Weinservice GmbH
11/12/2013

Dichtes, intensives Rot. Herrliche Aromen nach Kirschen und Pflaumen, feiner Duft nach Tabak. Gut integrierte, reife Tannine. Ein ausgewogener und eleganter Wein.


Ratings & Tags for Neil Ellis Pinotage Stellenbosch

rated this wine
4.00 5
05/28/2013

Winemaker's Notes:

89 points Wine Enthusiast: Here's a surprisingly easy-to-drink Pinotage... with a gorgeous satiny texture and grainy but approachable tannins. Smoke, cured meat, red berries and sweet woody spice unfold on the nose and mouth, with a long cocoa-kissed finish sealing the deal nicely. A good choice for newbies and lovers of the variety. (Sep 2010)

89 points Wine Enthusiast: Here's a surprisingly easy-to-drink Pinotage... with a gorgeous satiny texture and grainy but approachable tannins. Smoke, cured meat, red berries and sweet woody spice unfold on the nose and mouth, with a long cocoa-kissed finish sealing the deal nicely. A good choice for newbies and lovers of the variety. (Sep 2010)

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Dietary Information: Organic


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