Muy Bonito-Syrah Merlot Grenache &cabernet Sauvignon Blend 2004

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  • 2004

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Winemaker's Notes:

Veering into the somewhat non-traditional, this delightful, eminently drinkable red brings together the forward fruit...

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Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

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User Reviews for Muy Bonito-Syrah Merlot Grenache &cabernet Sauvignon Blend

Winemaker's Notes:

Veering into the somewhat non-traditional, this delightful, eminently drinkable red brings together the forward fruit and spice of the varietals associated with France's southerly Rhone region (Syrah, Grenache)and the structure and complexity of the grapes typically (historically) cultivated in the Bordeaux (Merlot, Cabernet Sauvignon). Black fruit aromas and a hint of peppery spice are accompanied by mouthwatering raspberry and blackberry fruit in the mouth. Hints of vanilla and toasty oak bring a touch of seriousness to the endeavor, allowing some aging potential of at least 3-5 additional years. To drink tonight with any of the usual suspects, ranging from the red meats to the red sauced pastas or wild mushrooms would be a pleasure. Versatile and fun but with a serious side (just like some people we know). 50% Syrah, 5% Cabernet Sauvignon, 40% Merlot, 5% Grenache Alc: 14.4% Total Acidity: 6.5 G/L pH: 3.60 RS: 0.3

Veering into the somewhat non-traditional, this delightful, eminently drinkable red brings together the forward fruit and spice of the varietals associated with France's southerly Rhone region (Syrah, Grenache)and the structure and complexity of the grapes typically (historically) cultivated in the Bordeaux (Merlot, Cabernet Sauvignon). Black fruit aromas and a hint of peppery spice are accompanied by mouthwatering raspberry and blackberry fruit in the mouth. Hints of vanilla and toasty oak bring a touch of seriousness to the endeavor, allowing some aging potential of at least 3-5 additional years. To drink tonight with any of the usual suspects, ranging from the red meats to the red sauced pastas or wild mushrooms would be a pleasure. Versatile and fun but with a serious side (just like some people we know). 50% Syrah, 5% Cabernet Sauvignon, 40% Merlot, 5% Grenache Alc: 14.4% Total Acidity: 6.5 G/L pH: 3.60 RS: 0.3

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