Murphy-Goode Fumé Sauvignon Blanc Reserve Alexander Valley 2009
The 2009 vintage was predominately fermented in stainless steel to retain the citrus and tropical fruit aromatics while the balance was barrel fermentedin French and American oak to increase the mouthfeel and develop flavors of white peach and honeydew melon. We also use a clone of Sauvignon Blanc called Sauvignon Musqué to add a hint of orange blossom and tangerine and, for the first time ever, we blended in some estate Semillon. The Semillon adds wonderful floral notes and nice texture.
External Reviews for Murphy-Goode Fumé Sauvignon Blanc Reserve Alexander Valley
Inviting aromas of black cherry and thyme deliver a wine with rich flavors of blackberry jam, nutmeg and dark fruit. The blend was aged in small oak cooperage to polish the soft tannins and complement the finish with a sweet toastiness.
Food Pairings for Murphy-Goode Fumé Sauvignon Blanc Reserve Alexander Valley
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