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Murcas Douro Rosa Assobio 2009

Editorial Review by Gregory Dal Piaz:

Oaky and reticent on the nose with notes of bay leaf and African violet slowly rising from the glass, along with hints of dried plum and kirsch. This is a fascinating wine. It is oaky but neither heavy nor sweet, well-fruited but with the oak continuously making its presence known. The texture is quite attractive. Soft tannins and bright acidity make for a refreshing drink, but then the tannins show a bit of cocoa-dusted dryness before the slightly roasted strawberry and plum-like fruit pops on the mid-palate. The fruit reaches for the finish before the toasty oak spice and a light pepper overtake it once again. I'm usually not a fan of assertively oaked wines, but in this case it works quite well. Find the right food and you'll have yourself a winner here - I recommend a fatty roasted pig. 89pts

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Region: Portugal » Douro

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Editorial Reviews for Murcas Douro Rosa Assobio

Snooth User: Gregory Dal Piaz
89065217,192
3.50 5
10/25/2012

Oaky and reticent on the nose with notes of bay leaf and African violet slowly rising from the glass, along with hints of dried plum and kirsch. This is a fascinating wine. It is oaky but neither heavy nor sweet, well-fruited but with the oak continuously making its presence known. The texture is quite attractive. Soft tannins and bright acidity make for a refreshing drink, but then the tannins show a bit of cocoa-dusted dryness before the slightly roasted strawberry and plum-like fruit pops on the mid-palate. The fruit reaches for the finish before the toasty oak spice and a light pepper overtake it once again. I'm usually not a fan of assertively oaked wines, but in this case it works quite well. Find the right food and you'll have yourself a winner here - I recommend a fatty roasted pig. 89pts




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