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Muga Rosé Rioja 2008

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Muga Rosé Rioja (2008)
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3 Star Rating

Starting at: $12.99 USD
5 Reviews

Winery:
Bodegas Muga
Varietal:
Tempranillo
Region:
Spain > Rioja
Type:
Rosé Wine
UPC:
15503050060000,
15503050070000,
15503050089000

User Tags:  color descriptors, berry, rosé, accessory fruits, strawberry, floral, acidic, spices, spicy, delicate 


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What to Expect

The Rioja region of Spain produces one of the world's finest, and most long lived wines: Rioja. Rioja's renaissance, in the latter half of the 19th century, was a direct result of the phyloxera bug that decimated vineyards around the globe. While English merchants came to Rioja to replace their French imports, the wines here actually have much more in common with Chianti. Both wines are blend relying heavily on one grape, in this case Tempranillo. Like Chianti's Sangiovese, Tempranillo usually produces a relatively high acid wine of medium to medium-full body. Tempranillo tends to produce wines with a dusty, leathery edge to its raspberry and blackberry fruit tones. With additions of Graciano, Mazuela and Grancha, the wines of Rioja can take on additional layers of flavor and aroma, but the tradition of extended oak aging for Rioja's great wines contributes to an even more obvious imprint. While the Spaniards have traditionally been fans of the strong vanilla and coconut components that American oak barrels have contributed to Rioja, more and more producers have turned to French oak favoring its more subtle spice tones. Rioja continues to undergo extended aging in barrel with Reserva and Gran Reserva bottlings, representing a producer's highest achievement, spending a minimum of 3 of 5 years respectively in the producer's cellar.

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Reviews

Strawberries and redcurrants, a hint of spice, lovely with a tomato and mozzarella salad.


May 2009

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This dry rose is light and pale in color and delivers lovely, delicate flavors of watermelon, rose and tangerine that linger through the finish. Light and crisp, but intense and focused.


April 2009

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Carnation pink color. Notes of tart, early summer strawberries, with just a hint of that signature spicy tempranillo. Present but not overbearing acidity.


July 2009

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From the respected winery of Muga comes this delicious rosé made from Tempranillo. Just like the red version, this wine possesses nuances of leather and clove spice, but also a delicate strawberry and rhubarb fruit profile. Light in body with great acidity, it is fantastic when paired with chicken, tapas, and good friends.


April 2009

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No written review


July 2009

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