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Mouton Rothschild 2004

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2004 Vintage

450.00 USD

Park Avenue Liquor Shop

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2004 Vintage

299.00 USD

Wine.com (NY)

United States

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2004 Vintage

285.89 USD

Aabalat

United States

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2004 Vintage

399.95 USD

WineExpress.com

United States

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2004 Vintage

269.99 USD

Black Tie Wine and Spirits

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Mouton Rothschild (2004)
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4 Star Rating

Starting at: $285.89
31 Reviews


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What to Expect

Arguably the most renowned wines on earth, the classed growths of Bordeaux continue to epitomize the power and complexity Bordeaux blends are capable of. While most wines here are based on Cabernet Sauvignon, both Merlot and Cabernet Franc play important roles in adding layered complexity to the finished wines, and allow winemakers in each commune within the region to use the blend that is best suited to their unique combination of soil and meso-climate. The most famous communes each have their own classic traits with St. Estephe giving full, if rustic wines, from the heavy clay soils, to Paulliac's elegant balance of ripe fruits, minerality and structure to St. Julien's rich blackberry core and supple feel. Moving to the South of the region brings one to Margaux, with its notes of flowers and berries draped over a feminine frame, and then to the Graves region with wines redolent of tobacco, gravel and smoke. To the East lies the famous appellations of St. Emillion, with its wonderfully ripe Cabernet Franc, and Pomerol where Merlot rules the roost and produces deep, plush wines of uncommon refinement.

Winemakers Notes

Tasting Notes :The dense ruby/purple-hued, fresh, vivacious 2004 Mouton-Rothschild offers hints of new saddle leather, truffles, cassis, and pain grille, zesty acidity, a touch of austerity, and a medium-bodied, streamlined, restrained personality. This rich, pure claret will require patience as it needs a decade of cellaring to shed its lofty tannins.

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Reviews

The dense ruby/purple-hued, fresh, vivacious 2004 Mouton-Rothschild offers hints of new saddle leather, truffles, cassis, and pain grille, zesty acidity, a touch of austerity, and a medium-bodied, streamlined, restrained personality. This rich, pure claret will require patience as it needs a decade of cellaring to shed its lofty tannins. Anticipated maturity: 2015-2045. -Wine Advocate 91-93 Good full ruby-red. Expressive aromas of currant, coffee, dark chocolate, tobacco, mocha and smoked meat. Juicy, spicy and classically dry; rather tight and backward for 2004 and not a particularly read more...


 

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Source: WineGlobe.com


"This estate?s harvest began on September 29 and ended on October 15. Unlike the massive, tannic, blockbuster 2003, Mouton?s 2004 is a more linear, streamlined effort fashioned from a blend of 70% Cabernet Sauvignon, 15% Merlot, 12% Cabernet


February 2009

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The dense ruby/purple-hued, fresh, vivacious 2004 Mouton-Rothschild offers hints of new saddle leather, truffles, cassis, and pain grille, zesty acidity, a touch of austerity, and a medium-bodied, str... Robert Parker. A Bordeaux Blend wine from Bordeaux in France. 2004 Mouton-Rothschild 750ml


January 2009

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Source: Wine.com


Wine & Spirits rating: 94


 

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Rating: 92/100 - As reviewed by International Wine Cellar in Issue 132, May/June 2007 ($175-$200) Good full ruby-red. Expressive aromas of currant, coffee, dark chocolate, tobacco, mocha and smoked meat. Juicy, spicy and classically dry; rather tight and backward for 2004 and not a particularly fleshy style, even if it's nicely sweetened by nutty oak. But this boasts excellent precision and verve and the aromatic finishing flavors build slowly and steadily. Firm acids and tannins give this plenty of backbone for development in bottle. With extended aeration, the texture became silkier.


 

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Source: Vinfolio


In stock limited


January 2009

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