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Moulin-a-Vent. Henry Fessy 2011
blackberries on the nose....real full mouthfeel with some great acidity leading to a slightly sweet finish than lingers.Add winemaker's notes
blackberries on the nose....real full mouthfeel with some great acidity leading to a slightly sweet finish than lingers.
As effusively praised on <a href="http://www.wypr.org/Cellar_Notes.html">Cellar Notes</a>, although once again they spelled the name incorrectly on their web site. The best Beaujolais Hugh Sisson has ever tasted.
Typical Beaujolais...Fruit heavy! Aromas of Black Cherry, strawberry, and kool-aid. This wine was a medium bodied easy drinker. The fruit on the nose carried all the way through to the mellow finish with just a hint of earth. This fruity favorite is perfectly balanced, with crisp acidity, and soft almost non- existent tannins. The fruit is the show, and it's delivered with finesse.
External Reviews for Moulin-a-Vent. Henry Fessy
Food Pairings for Moulin-a-Vent. Henry Fessy
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