tastes more like a sauvignon blanc than a chardonnay. Definitely caught me off guard. I like that! I paired it with breaded chicken patties but this would go great with oysters.
External Reviews for Morro Bay Vineyards Chardonnay Split Oak Vineyard Central Coast
Tropical fruit notes are tasty and effusive, with pineapple, melon and pink grapefruit flavors that are joined to a refreshing acidity. Drink now.
Rich and creamy, this is a Chardonnay with real depth. Loaded with vanilla, spice, pear and banana flavors. Serve slightly chilled with shrimp alfredo, roasted chicken or light soups.
Food Pairings for Morro Bay Vineyards Chardonnay Split Oak Vineyard Central Coast
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