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Food Pairings for Morro Bay Vineyards Cabernet Sauvignon Split Oak Vineyard
Excellent QPR. Smokey and sweet like some southern BBQ sauce. Blows away most $10 cali cabs.
External Reviews for Morro Bay Vineyards Cabernet Sauvignon Split Oak Vineyard
Wine Tasting NotesThis wine has a very developed, vibrant ruby-red color in the glass. The aroma is complex and expressive with layers of toffee, black cherry fruit and smoke. A silky mouthfeel with a broad palate of tannins is the heart of this wine and the best virtue of the Cabernet Sauvignon grape. The finishes with a nice linger of fruit and oak and lets the taster know they just had a wonderful glass of Cabernet.
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