The full-bodied 2005 Morpheus Proprietary Red, a blend of 70% Syrah, 15% Grenache, and 15% Mourvedre, boasts an inky/ruby/purple color as well as a sweet bouquet of charcoal, blackberries, cassis, and acacia flowers. ripe, broad, savory, stunningly rich, and well-proportioned, with low acidity and ripe tannin, it should be consumed over the next 6-7 years.
RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
External Reviews for Morpheus
The outstanding 2004 Morpheus Proprietary Red (67% Syrah, 23% Grenache, and 10% Mourvedre) reveals a sexy perfume of subtle new oak, road tar, blackberries, cassis, cherries, and licorice. Medium to full-bodied with sweet tannin, it is a complex, rich, impressive effort to consume during its first 5-7 years of life.
Food Pairings for Morpheus
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