Moraitico the Island's Wine Red 2006
A very successful blended organic wine. Red ruby colour, with a powerful mouthful of black cherry, plum and a touch of dark chocolate at the end. Made from Mantilaria, Monemvasia and Aidani red. It goes very well with meat but also with deserts. This wine was aged for 1 year in American oak barrels, drinks very well now with the ability of aging.
Food Pairings for Moraitico the Island's Wine Red
Red ruby colour, with a powerful mouthful of black cherry, plum and a touch of dark chocolate at the end.
Dietary Information: Organic
Aged 12 months in American Oak.
|Alcohol: 13.5%||pH: 4.9|
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