Montes Carmenere Purple Angel 2010

Avg Price: $59.99
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Winemaker's Notes:

Pale yellow and 100% fermented in stainless steel. No oak. Selected grapes picked to show best varietal aromas and fr...

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A very good wine from Chile. The nose is so consistent and consetrated. Aromas of peppers, tomato leaves, plums, berries and light herbs. The palat... Read more

Lebendiger und nach dunklen Früchten und Gewürzen riechender Duft. Eleganter Wein mit ausgereifter Tanninne, die dem Wein Struktur und Griff verlei... Read more

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User Reviews for Montes Carmenere Purple Angel

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Snooth User: Dionysus follower
102773994
4.00 5
09/15/2012

A very good wine from Chile. The nose is so consistent and consetrated. Aromas of peppers, tomato leaves, plums, berries and light herbs. The palate is following the nose with an amazing balance of the veggie and the fruity parts. Round and plenty tannins with a medium + acidity. Long veggie finish a bit harsh. It needs some time but still is a good choise for now. Any dish combining vegatables and braised beef is a must pair!


External Reviews for Montes Carmenere Purple Angel

External Review
Source: Flaschenpost Weinservice GmbH
11/05/2012

Lebendiger und nach dunklen Früchten und Gewürzen riechender Duft. Eleganter Wein mit ausgereifter Tanninne, die dem Wein Struktur und Griff verleiht. Im Gaumen bilden sich Geschmäcker von schwarzen Beeren.


Winemaker's Notes:

Pale yellow and 100% fermented in stainless steel. No oak. Selected grapes picked to show best varietal aromas and fruit. Extremely attractive tropical fruits and grassy due to the cool Casablanca climate. A fresh, crispy light, happy wine to the palate. Enjoy as young as possible. First vintage was 1999. Offered to those clients who prefer unoaked Sauvignon Blanc.

Pale yellow and 100% fermented in stainless steel. No oak. Selected grapes picked to show best varietal aromas and fruit. Extremely attractive tropical fruits and grassy due to the cool Casablanca climate. A fresh, crispy light, happy wine to the palate. Enjoy as young as possible. First vintage was 1999. Offered to those clients who prefer unoaked Sauvignon Blanc.

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Dietary Information: Organic

Chemical Analysis:

Sugar: 2.50 g/l grams per liter

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