Montepulciano d'Abruzzo DOC "Indio" 2008
Cantina Bove was established in 1930 and has since modernised the winery, which now boasts a high-tech bottling plant. The estate comprises 60 hectares of well situated vineyards and under the watchful eye of oenologist Dr Vittorio Festa, the vinification techniques ensure the production of the highest quality wines from low yields, with rigorous grape selection and refined ageing in oak barrels.The Bove style is to make well textured, mellow red wines showing good typicity and white wines that are fruity and full of character.
RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
External Reviews for Montepulciano d'Abruzzo DOC "Indio"
SILVER MEDAL - Decanter World Wine Awards Vinicola Bove was established in Italy in 1930 and have recently modernised the winery, which now boasts a high-tech bottling plant. The estate comprises 60 hectares of well situated vineyards and under the watchful eye of oenologist Dott. Vittorio Festa, the vinification techniques ensure the production of the highest quality wines from low yields, with rigorous grape selection and refined ageing in oak barrels. Their flagship wine ' INDIO ' shows dense flavours with hints of chocolate and spice enhanced by oak ageing. Grapes : 90% Montepulciano d'Abruzzo and 10% Cabernet Sauvignon Region : Italy / Abruzzo / Montepulciano d'Abruzzo DOC Maker : Dott. Vittorio Festa Notes : On the nose wild berries mingle with vanilla, while on the palate the wine is full-bodied, smooth and elegant with a lingering finish. Serve : Decant and serve at room temperature with full flavoured main courses, roasts, game and mature cheese. ABV : 14% Suitable for Vegetarians
Farbe: Dichtes Rubinrot mit violetten Reflexen. Bukett: Intensive Aromen von Kirsche, Pflaumen, Lakritze. Angenehm würzig, harmonisch eingebundenes Vanillearoma. Kaffee- und Schokoladenoten, balsamisch. Gaumen: Dicht, kräftiger Körper, Fruchtnoten, samtiges dichtes und gut eingebundenes Tannin, langes, elegantes Finale. Fazit: Reflektiert mit grosser Originalität den Stil des Ursprungsgebietes und Weingutes. Äusserst interessante Preisrelation.
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Full-bodied, smooth and elegant with notes of spice, vanilla, wild berries and prunes on the nose.
Dietary Information: All-Natural
Aged 12 months in French Oak.
Aged 6 months in bottle.
|Alcohol: 14%||pH: 3.3|
|Sugar: 4.1 grams per liter||Total Acidity: 5.3 grams per liter|
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