Home » Wines » Red » Petit Verdot » Oakville » Robert Mondavi Winery » Robert Mondavi Winery Merlot Private Selection California » 2006
[Edit Wine]
Mondavi Oakville Cabernet
  • SN: 88

    Snooth Editorial Score

    88

    Close
Petrock's Liquors Inc USD 5.99 750ml
ShopRite Liquors of Lincoln Park USD 5.49 750ml
See 22 more prices »

Mondavi Oakville Cabernet 2006

Winemaker's Notes:

89 points Stephen Tanzer (International Wine Cellar): Pale yellow. Subtle nose hints at pear. Juicy and firm on the palate, in fact rather backward for this wine at this stage. Good intensity to the flavors of pear, citrus peel and spices. The fresh finish shows good structure and grip. (Dec 2008)

Region: USA » California » Napa County » Oakville

Vintages


+ Vintage
Color: Red
  • + My Wines

    My Wines

    Save in My Wines

    Add to Wishlist

    My Cellar

  • + List It
  • + Critic Score

    Submit a Critic Score

    Score:

    Name of Critic:

    Close
3.56 5 0.5
Average Rating Rate It Add

Similar Wines

Robert Mondavi Winery:
  The Robert Mondavi Winery was founded in 1966 after a family split with the Charles Krug Winery, which had been founded by Robert’s father.  After heading out on his own, Robert settled on land in Napa valley, and in particular the famed To Kalon Vineyard in the Rutherford district. The original plot in To Kalon Vineyard was only 12 acres, but today there are 450 acres und... Read more
  The Robert Mondavi Winery was founded in 1966 after a family split with the Charles Krug Winery, which had been founded by Robert’s father.  After heading out on his own, Robert settled on land in Napa valley, and in particular the famed To Kalon Vineyard in the Rutherford district. The original plot in To Kalon Vineyard was only 12 acres, but today there are 450 acres under vine. The Robert Mondavi Winery also includes the Wappo Hill Vineyard, which is a 400 acre plot in the Stags Leap District of Napa Valley. Within a year of its inception, the Robert Mondavi Winery proved to be a true pioneer, not only with the establishment of his winery but also by introducing and popularizing the use of French oak barrels for wine, European wine techniques, and the bottling of varietal wines. Robert Mondavi Winery only uses French Oak barrels for storing wine, and his influence and success led to the practice’s prevalence. Among Mondavi’s greatest successes one would have to count the creation of the Fume Blanc moniker for Sauvignon Blanc as well as the introduction of his benchmark Napa Valley Reserve Cabernet. Today Robert Mondavi’s legacy is carried on under the watchful eye of his wife who works with the current winemakers Genevieve Janssens, Gustavo Gonzalez, and Richard Arnold to ensure that today’s Robert Mondavi wines deliver the elegance, appeal, and character that Robert had intended. Read less

Similar Wineries:

Editorial Reviews for Mondavi Oakville Cabernet

Snooth User: Gregory Dal Piaz
89065215,725
3.50 5
02/15/2010

Young notes on the nose recall coffee cream with a buttery edge over jammy red fruits with hints of herb, leather and a touch of medicinal, cola syrup. On the palater this is balanced with prominent acidity and emerging floral inner mouth perfume. It’s a bit tight on the mid-palate with good extract and a chewy feel, yet this is not particularly rich feeling. There’s a bit of vanilla that peaks out on the moderate finish, which is balanced by notes of chocolate, tobacco and cassis fruit. This may very well improve with age as almost every Mondavi Reserve has, but I have some doubts about where this is headed. 88pts

This was helpful!
+ 0
Comment

Member Reviews for Mondavi Oakville Cabernet

Add your review
Snooth User: solomania9
63312,961
3.00 5
07/03/2009

Bright huge fruit with a little spice on the backend. The finish comes up a bit short, but overall highly enjoyable.

This was helpful!
+ 1
Comment

Snooth User: icmusiclovers
34302115
3.50 5
06/05/2009

This is one of the most drinkable cabs I have had to date. Tastes of plums and dark cherry combine with spice to form a smooth and powerful finish. The oak is there, but only adds another dimension and is not an overwhelming presence. Unlike other cabs that I've had, this is not overpowering nor does it leave a persistent and unpleasant aftertaste.

This was helpful!
+ 1
Comment

Snooth User: EMark
8478046,310
3.00 5
07/26/2013

Sweet, slightly oaky, "aged wine" aromas on the nose. Serious blackberry/cassis fruit on the tip of the tongue. Quite mouth filling. Good tannic structure does a good job of overtaking the fruitiness. Some tobacco or leather on the back of the palate. US$17.47 at Total Wines in 2010.

This was helpful!
+ 0
Comment

Snooth User: zufrieden
2593863,906
4.00 5
04/29/2010

The nose is fresh, ripe blackberry and Devonshire cream - a scent sustained as taste upon entry with Columbian coffee and a pinch of wildflower honey. The finish is long and satisfying, with excellent depth. Well made and now reaching maturity. Tasted at the 2010 Vancouver International Wine Festival.

This was helpful!
+ 0
Comment

Snooth User: aronowm2
333343,705
1.50 5
01/10/2010

this wine suffers from an identity crisis. Who am I? Why was I put here? to confuse reviewers? to taste like an overworked nightmare? Drink it very cold to hide all the flaws. Perhaps it is over the hill?

This was helpful!
+ 0
Comment

Snooth User: JonDerry
6804463,242
3.00 5
12/21/2010

Very nice classic napa cab perfume nose of dark berries, plum, & cassis. On the mid-palate it still feels very young, and not yet ready to express itself. Medium bodied, percolating and dry persistent finish. Cannot recommend at the price, but for those who have inventory i'd be holding for a couple of years at least.

This was helpful!
+ 0
Comment

Snooth User: Philip James
112,549
2.50 5
05/19/2008

Lots of crisp apple, its nice and acidic - surprisingly so for a chardonnay. There's some fresh oak in the nose and a lot of it on the back end, but this isnt a buttery wine. Some spice on the finish. Its decent, good value really.

This was helpful!
+ 0
Comment

1 2 3 4

External Reviews for Mondavi Oakville Cabernet

11/12/2010

Rating: 90/100 - As reviewed by Connoisseurs' Guide to California Wine (www.cgcw.com) in the August 2010 issue. Although we do have a small quibble with this wine's undisguised bias to ripeness and the slight heat that necessarily comes with the style, we are so taken with its richness and depth that its sins are not hard to forgive. Rife with dark cherries, sweet plums, cocoa and sweet cream, it is both full and refined at one and the same time and shows a nice sense layering even if young. Yes, it warms up a bit at the end, but its fruit stays the course, and, while dried by a bit of last-minute tannins, it needs no more then three or four years to round into fine shape.Connoisseurs' Guide to California Wine aging recommendation: Cellar for future drinking. Wine will improve with bottle aging.

This was helpful!
+ 0
Comment

External Review
11/25/2009

RP: 90 Points

This was helpful!
+ 1
Comment

External Review
07/11/2011

Clean and snappy, with citrus, pear and grapefruit flavors at the core and just a hint of oak on the finish. Ready to drink.

This was helpful!
+ 0
Comment

External Review
01/15/2009

Fresh and youthful with lively acidity and abundant fruit. Aromas of zesty citrus and green apple mingle with a hint of coconut and subtle oak. Richly layered flavors unfold in the mouth: lemon, green apple, pear, pineapple and creme brulee.

This was helpful!
+ 0
Comment

External Review
07/11/2011

Offers a modest mix of spicy pear, melon and apple flavors that are delicate and refined, ending with a clean, minerally aftertaste. Drink now through 2013.

This was helpful!
+ 0
Comment

External Review
05/18/2011

A firm, tight, tannic baseline forms the foundation for this intense, rich and concentrated wine, with a mix of currant, cedar, sage, and dusty berry. Well-balanced, with chewy tannins, it's an elegant, well-crafted wine. Best from 2004 through 2011. Tasted twice, with consistent notes.

This was helpful!
+ 0
Comment

External Review
07/11/2011

Ripe, rich and complex, with concentrated fruit flavors, lots of pretty spicy, toasty nuances and a core of rich pear, fig and melon. Lingering aftertaste. Drink through 2002.

This was helpful!
+ 0
Comment

1 2 3 4 5  ...  28


All Prices

Go
Shipping to:

Food Pairings for Mondavi Oakville Cabernet


Tasting Notes:

Hints of bay leaf, forest floor and cedar. Fleshy blueberry and blackberry flavors lay atop a skeleton of well-structured tannins. A silky wine that envelops the mouth and ends with a lengthy finish. Aromas of ripe wild berries carry hints of bay leaf, forest floor and cedar. Fleshy blueberry and blackberry flavors lay atop a skeleton of well-structured tannins. A silky wine that envelops the mouth and ends with a lengthy finish

89 points Stephen Tanzer (International Wine Cellar): Pale yellow. Subtle nose hints at pear. Juicy and firm on the palate, in fact rather backward for this wine at this stage. Good intensity to the flavors of pear, citrus peel and spices. The fresh finish shows good structure and grip. (Dec 2008)

444 Cases produced.

Closure: Cork

Notes: aged in medium-toast French oak barrels (15% new)

Wine Specs:

Total Acidity: 0.66 grams per liter

Best Wine Deals

See More Deals »

Cabernet Sauvignon Top Lists

View All Top Lists »

Community Activity







Snooth Media Network

Copyright © 2015 Snooth, Inc. All rights reserved. Terms of Use | Privacy Policy | Sitemap | Contact Us | Made in NYC