The Mohua Pinot Noir has aromas of violets, dried fruits and cherry. The palate has sweet cherry, plum and spice with...Read more...
RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.
Food Pairings for Mohua Pinot Noir Central Otago
Tart, doesn't open up, almost musty with fruit hints.
The Mohua Pinot Noir has aromas of violets, dried fruits and cherry. The palate has sweet cherry, plum and spice with full mouth feel, fine tannin structure and a very long warm finish.
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