96 points Antonio Galloni (Wine Advocate): The 2002 Dom Perignon is at first intensely floral, with perfumed jasmine ...Read more...
In acknowledgement of the superior quality of 2002, Moandeuml;t has released this wine well after the 2003. The decision is fully justified, for th... Read more
Bright yellow. Smoky citrus and pear aromas are complicated by honeysuckle, sweet butter and allspice. Bright and incisive on entry, offering livel... Read more
Powered by racy acidity, this shows well-structured elegance, partnering rich texture with flavors of quince paste, poached apple, white peach, gra... Read more
Food Pairings for Moët Chandon & Brut Champagne Cuvée Dom Pérignon
External Reviews for Moët Chandon & Brut Champagne Cuvée Dom Pérignon
In acknowledgement of the superior quality of 2002, Moandeuml;t has released this wine well after the 2003. The decision is fully justified, for this is still young. It is impressive, intensely concentrated, mineral, showing tight grapefruit and apple flavors. Excellent aging potential.
Bright yellow. Smoky citrus and pear aromas are complicated by honeysuckle, sweet butter and allspice. Bright and incisive on entry, offering lively lemon curd and orange flavors that give way to a deeper, musky mango quality in the mid-palate. Showing more depth than the andrsquo;02 Dom Perignon right now, which is comparatively shrill. The spicy finish features a subtle smoky quality and impressive persistence.
Powered by racy acidity, this shows well-structured elegance, partnering rich texture with flavors of quince paste, poached apple, white peach, graphite, almond and smoke. Offers fine focus and length, with a hint of citrus on the lingering finish. Drink now through 2022.
Die Geschmackskomposition dieses Champagners wartet mit Nuancen von frischen Mandeln und Grapefruit auf, spielt zarte Noten von Cashewnüssen und Gewürzen ein - und endet in einem herrlichen, zartcremigen Finale von getoastetem Brioche.
A well-defined version, with fine balance and texture. This offers a smoky, minerally undertow to flavors of poached apple and pastry, kumquat, ground ginger and anise, alongside a hint of crandegrave;me de cassis. Long and mouthwatering. Drink now through 2027.
Hellgelb mit goldenen Schimmern. Noten von Pfirsich, die schnell von Nuancen der Cashewnuss und getrockneten Kräutern abgelöst werden. Leicht getoastete Brioche ergänzen diesen Aromareichtum.
With a beautifully deep coral color and bold Pinot Noir flavors, this could easily substitute for red dinner wine. A generous rosé with a lingering finish.
96 points Antonio Galloni (Wine Advocate): The 2002 Dom Perignon is at first intensely floral, with perfumed jasmine that dominates the bouquet. With time in the glass the wine gains richness as the flavors turn decidedly riper and almost tropical. Ripe apricots, passion fruit and peaches emerge from this flashy, opulent Dom Perignon. The wine's volume makes it approachable today, but readers in search of more complexity will want to cellar this for at least a few years to allow for some of the baby fat to drop off. Geoffroy describes the vintage as very ripe and adds that some of the Chardonnay showed the ill-effects of the hot growing season in it the somewhat burned, dehydrated fruit that came in that year. This bottle was disgorged in July, 2009. To be released summer 2010. Anticipated maturity: 2012-2032. (Mar 2010)
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