Moet & Chandon Grand Vintage Brut 2006

Avg Price: $79.99
3.5908695652174 5 0.5
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Winemaker's Notes:

"Sleek acidity trims the sails of this otherwise rich and expansive Champagne, keeping it finely balanced and racy th...

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Winfield Flynn Wine & Spirits
New York, NY (230 mi)
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750ml
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Had this in France, you can really tell that 2004 was a great year for Champagne! Read more

Bright acidity for being 10 years old drinking well but I see a future in this wine hold for a few years and revisit. nice lemon colour slightly mo... Read more

Minerally overtones accent flavors of candied black cherry, black currant and gumdrop that remain fresh, with a lively bead and well-cut acidity ca... Read more

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User Reviews for Moet & Chandon Grand Vintage Brut

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Snooth User: czito143
17493015
5.00 5
Vintage: 2004 05/03/2009

Had this in France, you can really tell that 2004 was a great year for Champagne!


Snooth User: champagnecharlie
37161161
3.50 5
Vintage: 2000 02/15/2010

Bright acidity for being 10 years old drinking well but I see a future in this wine hold for a few years and revisit. nice lemon colour slightly more complex and acidic than the imperial N.V.


External Reviews for Moet & Chandon Grand Vintage Brut

External Review
Source: Premier Wine & Spirits
Vintage: 2004 04/18/2013

Minerally overtones accent flavors of candied black cherry, black currant and gumdrop that remain fresh, with a lively bead and well-cut acidity carrying accents of lemon zest, biscuit and fresh herb. Elegant yet expressive. Drink now through 2020.


External Review
Source: Prestige Wine & Spirits
Vintage: 2004 12/06/2013

Vintage Champagne is always the ultimate expression of a producer. This shows the approachable character of Moët wines, while adding intensity and complexity. It is taut and minerally, with a spiced apple note and nervy acidity. It’s now ready to drink, but it also has good aging potential.


External Review
Source: Premier Wine & Spirits
Vintage: 2004 04/18/2013

Vintage Champagne is always the ultimate expression of a producer. This shows the approachable character of Moët wines, while adding intensity and complexity. It is taut and minerally, with a spiced apple note and nervy acidity. It’s now ready to drink, but it also has good aging potential.


External Review
Source: Prestige Wine & Spirits
Vintage: 2004 12/06/2013

The 2004 Brut Grand Vintage bursts from the glass with layers of rich, tropical fruit. A big, boisterous wine, the 2004 is not shy, that’s for sure. Expressive yellow fleshed fruits, smoke, spices and pastry are some of the many nuances that take shape in this broad-shouldered wine. The 2004 settles down a bit with air, but never loses its essentially extroverted, flashy personality. Anticipated maturity: 2012–2019.


External Review
Source: Premier Wine & Spirits
Vintage: 2004 04/18/2013

The 2004 Brut Grand Vintage bursts from the glass with layers of rich, tropical fruit. A big, boisterous wine, the 2004 is not shy, that’s for sure. Expressive yellow fleshed fruits, smoke, spices and pastry are some of the many nuances that take shape in this broad-shouldered wine. The 2004 settles down a bit with air, but never loses its essentially extroverted, flashy personality. Anticipated maturity: 2012–2019.


External Review
Vintage: 2004 04/18/2013

Vintage Champagne is always the ultimate expression of a producer. This shows the approachable character of Moët wines, while adding intensity and complexity. It is taut and minerally, with a spiced apple note and nervy acidity. It’s now ready to drink, but it also has good aging potential.


External Review
Source: Prestige Wine & Spirits
Vintage: 2004 12/06/2013

Minerally overtones accent flavors of candied black cherry, black currant and gumdrop that remain fresh, with a lively bead and well-cut acidity carrying accents of lemon zest, biscuit and fresh herb. Elegant yet expressive. Drink now through 2020.


1 2 3 4 5

Winemaker's Notes:

"Sleek acidity trims the sails of this otherwise rich and expansive Champagne, keeping it finely balanced and racy throughout. Flavors of roasted hazelnut, crushed blackberry, ripe apricot, honey and ginger biscuit glide on the silky palate to a saline-tinged finish." *-Wine Spectator (94 Points)*

"Sleek acidity trims the sails of this otherwise rich and expansive Champagne, keeping it finely balanced and racy throughout. Flavors of roasted hazelnut, crushed blackberry, ripe apricot, honey and ginger biscuit glide on the silky palate to a saline-tinged finish." *-Wine Spectator (94 Points)*

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