VinhosNet.com.br BRL 99.33 750ml
USD $

Mitolo Jester Cabernet Sauvignon 2007

Winemaker's Notes:

Lifted peppery spice leads into an herbaceous mix of blackberries, currants and cloves. The partial Amarone method produces hints of liquorice, tar and leather whilst remaining fresh and vibrant. The youthful tannin structure will evolve over the next few years to become soft, supple and smooth.

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Mitolo Wines Pty Ltd:
Mitolo Wines is a family owned business, borne of and led by the founder and owner Frank Mitolo's vision; to create a range of wines of individuality, integrity and utmost quality. Whether it is the in the vineyard, or in the winery, or the work of the many different coopers who source and shape the diverse barrels which are used at Mitolo, each wine is nurtured and developed with a zeal... Read more
Mitolo Wines is a family owned business, borne of and led by the founder and owner Frank Mitolo's vision; to create a range of wines of individuality, integrity and utmost quality. Whether it is the in the vineyard, or in the winery, or the work of the many different coopers who source and shape the diverse barrels which are used at Mitolo, each wine is nurtured and developed with a zealous passion that spares no effort or investment to ensure that the best of everything is brought together to make wines of purity, elegance and power. Read less
Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

View Recipe

Member Reviews for Mitolo Jester Cabernet Sauvignon

Add your review
Snooth User: andersb417
62698888
3.50 5
12/09/2010

really nice example of a different category of cabernet. whereas most cabs are savory, this one tends more towards a dessert theme with a delicate blend of rich blackberry, clove, vanilla, and even some chocolate notes.


Snooth User: bunchie
122941151
2.50 5
01/08/2010

Two and a half glasses


External Reviews for Mitolo Jester Cabernet Sauvignon

External Review
Source: Premium Wine & Spirits
05/22/2011

Crisp, focused and rich, with mint-accented currant and blackberry flavors that linger on the sharp-edged finish. Drink now through 2012.


External Review
Source: Fame Wine and Tobacco
09/23/2011

"Lifted peppery spice leads into an herbaceous mix of blackberries


External Review
Source: Premium Wine & Spirits
05/22/2011

Smooth and velvety, with distinctive cherry and raspberry flavors shaded with cedar and herb notes on the edges, lingering well. Drink now through 2012.


External Review
Source: Premium Wine & Spirits
01/03/2012

Dark plum, opaque core with pinkish, thin rim. Semi-sweet chocolate, smoke and celery on the nose mingle with black fruits, especially blueberry and blackberry. Full-bodied, fine tannins, balanced with fresh, bright fruit. Some tart raspberry on the finish mdash; not hot mdash; moderate alcohol, structured. Texture starts soft and then some grainy tannins. Also a bit of black licorice. Yummy, not heavy.


External Review
Source: Premium Wine & Spirits
01/03/2012

Bright purple. Deeply concentrated blackberry and blueberry aromas are brightened by exotic flowers, tobacco, and Asian spices. Supple dark berry preserve flavors coat the palate, with gentle tannins adding support. Finishes with impressive cling and length, echoing the dark fruit and floral notes. Irsquo;d err on the side of youth and drink it over the next few years to best enjoy its flamboyant fruit.


External Review
Source: Premium Wine & Spirits
01/03/2012

The 2007 Jester Cabernet Sauvignon spent 11 months in oak. Purple-colored, the nose reveals smoke, black currant and cassis. This leads to a medium to full-bodied ripe wine with excellent depth and concentration. Currently the wine is a bit tight but 1ndash;2 years of additional bottle age should round it out nicely. It should be at its peak from 2010 to 2017.


External Review
Source: Premium Wine & Spirits
05/22/2011

Lithe and open-textured, with pretty currant and blackberry flavors, finishing with a spicy note and lingering well. Has a generosity and purity of flavor that sets it apart. Drink now.


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Lifted peppery spice leads into an herbaceous mix of blackberries, currants and cloves. The partial Amarone method produces hints of liquorice, tar and leather whilst remaining fresh and vibrant. The youthful tannin structure will evolve over the next few years to become soft, supple and smooth.

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