Mirassou Vineyards Pinot Noir California 2008
- Winery: Mirassou Vineyards
- Region: USA » California » Monterey County » Santa Lucia Highlands
- Varietal: Pinot Noir
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Winemaker's Notes:
Score: N/A Tasting Notes: Our Mirassou California Pinot Noir displays fresh fruit flavors of pomegranates, cherries ...
Read more...- There are currently no submitted critic scores.
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Shoppers Vineyard Clifton, NJ (220 mi) |
USD
8.19
$8.19 750ml |
Buy Now |
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ShopRite Liquors of Lincoln Park Lincoln Park, NJ (210 mi) |
USD
11.99
$8.99 750ml |
Buy Now |
| See 8 more prices » | ||
Very soft (for a pinot noir) fruity with no edge at all. Great value pinot. Read more
NICE, soft tannins, fruity, and a good value Read more
This a great Pinot Noir, soft tannins and fruity, but not sweet, just the perfect taste. Smell is fruity also and some floral. I will continue to b... Read more
Food Pairings for Mirassou Vineyards Pinot Noir California
All Prices
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Shoppers Vineyard Clifton, NJ (220 mi) |
Mirassou Pinot Noir California » |
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ShopRite Liquors of Lincoln Park Lincoln Park, NJ (210 mi) |
Mirassou Vineyards Pinot Noir 2008 » |
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Wollaston Wines & Spirits Quincy, MA (410 mi) |
Mirassou Winery Pinot Noir 2008 » |
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Kreston Wines & Spirits Wilmington, DE (120 mi) |
Mirassou "Pinot Noir" California (2008) » |
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Raeders Wine & Liquors Albertson, NY (240 mi) |
Mirassou "Pinot Noir" California (2008) » |
User Reviews for Mirassou Vineyards Pinot Noir California
Add your reviewThis a great Pinot Noir, soft tannins and fruity, but not sweet, just the perfect taste. Smell is fruity also and some floral. I will continue to buy this one and will be one of my choice for any occasion.
Had this with a Parmesan, goat cheese, and portabella mushroom pasta dish, and it was a great pairing. I agree with the reviewer who said this has nice fruit and soft tannins. For me, it tasted best the second day.
External Reviews for Mirassou Vineyards Pinot Noir California
Intense flavors of strawberries, pomegranates, and cherries. These primary flavors are enhanced by secondary flavors of floral and spice characters. This wine is at its best if enjoyed within a year of release, but should be able to age in the bottle for up to three years.
The Mirassou family started making wine in the late 1800s, earning them the distinction of being the oldest winemaking family in America. This Pinot Noir, coming from the cooler region of Monterey County, exhibits the Mirassous' expertise. Bright raspberry and red currant flavors explode on the palate, while underlying notes of spice, earth, and smoke create a lasting finish.
Winemaker's Notes:
Score: N/A Tasting Notes: Our Mirassou California Pinot Noir displays fresh fruit flavors of pomegranates, cherries and currants with complementing aromas of strawberries, pomegranates and cherries. It pairs beautifully with salmon, poultry or risotto. This wine is at its best if enjoyed within a year of release, but can age in the bottle for up to three years if carefully cellared. Web Site: Click Here
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