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Food Pairings for Millbrook Cabernet Franc
External Reviews for Millbrook Cabernet Franc
Made in the Hudson River Valley from mostly Cabernet Franc, with a little Merlot added for softness and balance. With delicious red and black berry flavors, intriguing spice aromas, and approachable tannins, this is great with anything grilled or roasted - such as beef, lamb, or even something a little more gamey.
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