Miguel Torres Cabernet Sauvignon Gran Coronas Reserva Mas la Pla Cabernet Sauvignon Cataluna Spain
- Winery: Don Miguel Torres
- Region: Spain » Catalunya » Penedès
- Varietal: Cabernet Sauvignon
Winemaker's Notes:
The traditional Tempranillo variety is the basis of Coronas, ennobled with a small proportion of Cabernet Sauvignon. ...
Read more...- There are currently no submitted critic scores.
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Nova Scotia Liquor Commission Multiple Locations |
CAD
56.99
$56.99 USD $55.74 750ml |
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Vinologic by MAP Systeme Münster, DE (4,400 mi) |
EUR
8.70
€8.70 USD $11.65 750ml |
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| See 5 more prices » | ||
Fruity and robust with a smooth finish, this is one of my favorite Tempranillos. It pairs well with meat and hearty casseroles. Read more
Smooth, fruity. Read more
only tated the 2003, 2004 and 2005 vintages. 2003 and 2004 are really awesome, 2005 should wait a bit.. Open one hour before and decant... Really n... Read more
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Food Pairings for Miguel Torres Cabernet Sauvignon Gran Coronas Reserva Mas la Pla Cabernet Sauvignon Cataluna Spain
All Prices
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Nova Scotia Liquor Commission Multiple Locations |
Miguel Torres S.a. Penedès Gran Coronas Gran Reserva Mas La Plana » |
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Vinologic by MAP Systeme Münster, DE (4,400 mi) |
Miguel Torres S.a. Penedès Gran Coronas Gran Reserva Mas La Plana » |
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Ravensbourne Wine Company Londres, UK (4,100 mi) |
Miguel Torres S.a. Penedès Gran Coronas Gran Reserva Mas La Plana » |
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Co-op Wines & Spirits Calgary, CA (2,000 mi) |
Miguel Torres S.a. Penedès Gran Coronas Gran Reserva Mas La Plana » |
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UnCork-It Chicago, IL (570 mi) |
Miguel Torres S.a. Penedès Gran Coronas Gran Reserva Mas La Plana » |
User Reviews for Miguel Torres Cabernet Sauvignon Gran Coronas Reserva Mas la Pla Cabernet Sauvignon Cataluna Spain
Add your reviewFruity and robust with a smooth finish, this is one of my favorite Tempranillos. It pairs well with meat and hearty casseroles.
Winemaker's Notes:
The traditional Tempranillo variety is the basis of Coronas, ennobled with a small proportion of Cabernet Sauvignon. Wine and Food Delicious with meat, stews, casseroles, and traditional Spanish paella. Perfect with creamy cheeses. Tasting Notes Delicate floral aromas over a background of very ripe fruit (blackberry and strawberry), oak and truffles. Its tannins have a fruity, meaty structure that evolves into velvety touches of smoke and spices acquired during ageing.
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