Ripe red and black cherries, currants, and black raspberries are suggested by the wine's aromas and flavors. The mode...Read more...
Food Pairings for Michaud Pinot Noir
Ripe red and black cherries, currants, and black raspberries are suggested by the wine's aromas and flavors. The moderate tannins evolve into a pleasant suppleness after 30+ minutes or shortly after decanting (recommended if you are in a rush). Subtle wild herbs and spices complement the crushed rock, mineral-like terroir.
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