What's with the name? I originally wanted to christen these wines in my name, John Hovard,...and then my good friends accused me of being yet another"[profanity withheld] Megalomaniac". Regrettably, the name stuck. And so, I now produce winec called Megalomaniac. Meant to be shared with friends of equivalent, or even greater egos. Pairs extremely well with delusional fantasies of wealth, power, and occasionally, omnipotence.
RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
My wife and I enjoyed a bottle with our dinner at a restaurant. And I plan on going to the winery to buy a few more bottles for home and for gifts
Going with a middle of the road rating, simply because I have never tasted a Canadian Riesling...I enjoyed it very much--crisp, not too sweet at all. Had it with Turbot in a citrus glaze--very enjoyable and I will buy some again.
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