Food Pairings for Mazzocco Zinfandel Dry Creek Valley Smith Orchard Reserve
Wild rose, blackberry and spice. An inviting array of brambly flavors with raspberry and baking spices persist on the mouth finishing with dabs of cinnamon and cardamom. The tannins are silken and plentiful ending with vanillin oak, cacao and a smidgen of pepper.
540 cases produced.
Aged 18 months in French Oak.
|Alcohol: 16.3%||pH: 3.48|
|Sugar: .10 grams per liter||Total Acidity: .66 grams per liter|
Best Wine Deals
Zinfandel Top Lists
Castello del Poggio Moscato Moscato d'Asti (2006)Commented
Argyle Pinot Noir Willamette Valley (2012)Reviewed
Banfi Rose RegaleReviewed
Arrow Creek Cabernet SauvignonReviewed
Batasiolo Dolcetto D' Alba DOC (2008)Rated
Bodegas Castaño Monastrell Yecla (2004)Rated
Frescobaldi Castiglioni Chianti (2011)Rated
Left Coast Cellars White Pinot Noir Willamette Valley (2015)Rated
Weekend Wines - Post Pictures of your SelectionsReplied
New(ish) to wine and about to place an online order. Any recommendations before I buy?Replied