Mazzocco Zinfandel Dry Creek Valley Seaton 2009
Food Pairings for Mazzocco Zinfandel Dry Creek Valley Seaton
Exotic fragrances of cardamom, litchi and guava with dabs of cinnamon greet the nose while the palate is loaded with blueberry, sarsaparilla, and a dusting of spice. This Zinfandel’s core is framed with ripe tannins, accented with licorice and chocolate truffle.
590 cases produced.
Aged 18 months in French Oak.
Best Wine Deals
Zinfandel Top Lists
Les Chaux de Fontbonau Cotes du Rhone (2009)Wishlisted
Apothic Crush Limited ReleaseCellared
Martel Vs CognacWishlisted
la tache vs pisoni challenge, Sommelier vs. GuestReplied
In Praise of Petite SirahCommented
Gnarly Head Authentic Black (2012)Rated
Château Cabrières Côtes du Rhône (2009)Listed
Two Quick Trips, Your latest recommendationsReplied
And now for something completely different ...Replied