Luscious flavors of pears, honeysuckle and melon lead the way to butterscotch and citrus notes in the mouth. This de...Read more...
Food Pairings for Mazzocco Chardonnay Alexander Valley Reserve Stuhlmuller Vineyard
The grapes were hand-harvested and the juice was barrel fermented in 50% new French oak barrels for 22 months sur lees utilizing indigenous yeast. Thirty-five percent of the wine underwent malolactic fermentation.
Luscious flavors of pears, honeysuckle and melon lead the way to butterscotch and citrus notes in the mouth. This delightfully crisp Chardonnay finishes with spice, roasted almonds with hints of vanilla.
620 cases produced.
Aged 22 months in French Oak.
Notes: 50% new french oak barrels
|Alcohol: 14.4%||pH: 3.49|
|Total Acidity: .65 grams per liter|
Best Wine Deals
Chardonnay Top Lists
Mer Soleil Chardonnay Reserve (2011)Cellared
Fontezoppa Marche Rosso Sangiovese Blend (2008)Wishlisted
Old Vine Chilean CarignanCommented
The Côte de Nuits In Your Glass(es)Commented
9 Basic Traits of WineCommented
Five Key Wine Components and How to Detect ThemCommented
The Wines and Wineries of BrazilCommented
Snooth's Sparkling Wine Round-upCommented
Five Wines For BrunchCommented
The Problem with Wine RatingsCommented