The Rosé is delicate and crisp with a light salmon or pale peach color. It has a subtle nose of white pepper, blood o...Read more...
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Food Pairings for Matthiasson Syrah Rose
The Rosé is delicate and crisp with a light salmon or pale peach color. It has a subtle nose of white pepper, blood orange, and grapefruit. It is quite fleshy in the mouth, despite the low alcohol and lots of mouthwatering acidity. There is sort of a beeswax character in the front of the palate, with a very dry and almost salty finish. It's begging for prosciutto and melon.
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