Mastroberardino Taurasi Radici Riserva 2001

Avg Price: €28.00
3.89 5 0.5
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Tasting Notes:

Colour Ruby red Bouquet Full, complex, intense bouquet redolent of violet and berries Palate In the...

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  • WS: 91

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WineTip.com
Milano, IT (4,800 mi)
EUR 28.00
USD $
750ml
Buy Now
Enoteca Carotenuto
Ercolano, IT (5,300 mi)
EUR 55.00
USD $
1500ml
Buy Now

Dark purple in the glass, dark and heavy. On the nose the wine is all Taurasi with licorice, cherries and meat on the nose, a smoky barbeque style ... Read more

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User Reviews for Mastroberardino Taurasi Radici Riserva

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0.00 5
07/22/2008

Dark purple in the glass, dark and heavy. On the nose the wine is all Taurasi with licorice, cherries and meat on the nose, a smoky barbeque style wine infact. On the palate the wine is full bodied and smooth and the fills every inch of your mouth, a real palate coating wine. Good length on the finish I suspect a few more years will do it some favours


Ratings & Tags for Mastroberardino Taurasi Radici Riserva

rated this wine
4.00 5
01/03/2013

rated this wine
4.50 5
03/16/2008

rated this wine
4.00 5
01/09/2008

Winemaker's Notes:

In the two thousand year history of the Aglianico grape, Taurasi, the wine of the ‘vigne opime’ of old Taurasia mentioned by Livy, has a special place. This wine has seen an astonishing series of vintages which have charmed with their style and personality. Radici, which was produced for the first time in 1986, is the result of painstaking research into exposure, chemical and physical characteristics of terroir, and topography. Its strong personality, dense structure, and aromatic concentration are the primary features of this prestigious symbol of Irpinian viticulture

Tasting Notes:

Colour Ruby red Bouquet Full, complex, intense bouquet redolent of violet and berries Palate In the mouth it is enveloping, elegant and persistent. The background has distinct notes of plum, bitter cherry, strawberry jam, black pepper

In the two thousand year history of the Aglianico grape, Taurasi, the wine of the ‘vigne opime’ of old Taurasia mentioned by Livy, has a special place. This wine has seen an astonishing series of vintages which have charmed with their style and personality. Radici, which was produced for the first time in 1986, is the result of painstaking research into exposure, chemical and physical characteristics of terroir, and topography. Its strong personality, dense structure, and aromatic concentration are the primary features of this prestigious symbol of Irpinian viticulture

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