Mas Foraster Josep Foraster Collita 2011
Josep Foraster Collita is a assemblage of Tempranillo and Cabernet Sauvignon, organically grown and harvested by hand 2 or 3 days before the point of optimum phenolic maturity to maintain the freshness of the grapes. There is no oak aging, and the wine rests in the bottle for a minimum of 3 months.
Food Pairings for Mas Foraster Josep Foraster Collita
Dietary Information: Organic