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Martinez Lacuesta Rosé Cosecha 2011

Winemaker's Notes:

This wine is produced by tradicional systems, using destemmed grapes. Short maceration to extract the minimum colour, remembering the onion skin

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Tasting Notes:

It’s clean in the nose, with fruity aromas. Fresh in the mouth, good acidity and citric sensations

This wine is produced by tradicional systems, using destemmed grapes. Short maceration to extract the minimum colour, remembering the onion skin

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Closure: Cork

Wine Specs:

Alcohol: 13.06%
Sugar: 2.1 grams per liter Total Acidity: 5.6 grams per liter

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