Marquis Philips Cabernet Sauvignon 2004

Avg Price: $36.00
3.59 5 0.5
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New York Wine Exchange
New York, NY (220 mi)
USD 17.99
750ml
Buy Now
Pairings Wine & Flowers
Tacoma, WA (2,400 mi)
USD 36.00
750ml
Buy Now

Hear that this wine will be gone soon...such a shame. We love it for parties. It's a great bang for the buck! Read more

Sparky and Sarah Marquis, among Australia's most in-demand consulting winemakers, partnered with American importer Dan Phillips a few years ago to ... Read more

The 2006 Cabernet Sauvignon was barrel-fermented and aged in French oak for 12 months. Purple colored, it offers aromas of cedar, spice box, plum, ... Read more

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User Reviews for Marquis Philips Cabernet Sauvignon

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Snooth User: cherfort
50872521
0.00 5
12/10/2010

Hear that this wine will be gone soon...such a shame. We love it for parties. It's a great bang for the buck!


External Reviews for Marquis Philips Cabernet Sauvignon

External Review
Source: Premier Wine & Spirits
05/18/2011

Sparky and Sarah Marquis, among Australia's most in-demand consulting winemakers, partnered with American importer Dan Phillips a few years ago to create this brand, which is geared entirely for export to the United States. The wine is immensely appealing - soft, supple and ripe in flavor.


External Review
Source: Premier Wine & Spirits
05/18/2011

The 2006 Cabernet Sauvignon was barrel-fermented and aged in French oak for 12 months. Purple colored, it offers aromas of cedar, spice box, plum, black currant and blackberry. Full-bodied, with spicy black fruit flavors, there is enough structure to support 2-3 years of additional bottle aging. Drink this well-balanced, lengthy Cabernet through 2016.


External Review
09/27/2011

Glass-staining ruby. Ripe cherry and plum jam on the nose. Fat, sweet dark fruit flavors are a touch syrupy but dusty tannins add welcome grip and focus. Finishes a bit short, with a jolt of sweet, liqueur-like cherry and blackberry flavors. I'd have liked more structure and shape. Tasting this collection of wines is always a hair-raising experience.


External Review
Source: Premier Wine & Spirits
05/18/2011

The classic 2004 Cabernet Sauvignon, offers tell-tale aromas and flavors of black currants, high class cigar smoke, and herbs. Medium to full-bodied with dense, layered fruit flavors, an attractive suppleness and an easy-going style with admirable depth, it should drink well for 2-3 years.


External Review
Source: Premier Wine & Spirits
05/18/2011

Soft, supple, ripe and generous with its currant, cherry and wild berry aromas and flavors, lingering nicely on the spicy finish. Immensely appealing stuff. Drink now through 2010.


External Review
Source: Premier Wine & Spirits
05/18/2011

With respect to the 2001 Cabernet Sauvignon, I have not tasted such a great value in Cabernet Sauvignon since the 1990 Cabernet Sauvignon from Marietta. There are 4,300 cases of the 100% Cabernet from Padthaway and Middleton. Barrel-fermented in 100% new American oak and then matured in both French and American wood for twelve months, it possesses an opaque black/purple color that is thick to the rim. The classic bouquet is crème de cassis, licorice, and spice box is followed by a full-bodied, opulent effort with super-rich fruit as well as a long, lush finish. This 2001 will keep for a decade, but it is impossible to resist at present.


External Review
Source: Premier Wine & Spirits
05/18/2011

Slightly dull medium red. Aromas of bitter cherry, cinnamon, herbs and eucalyptus; slightly stewy. Then reasonably ripe but somewhat heavy and lacking in clarity; began with stewed fruit flavors but grew a bit fresher in the glass. Finishes with decent sweetness and structure.


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Ratings & Tags for Marquis Philips Cabernet Sauvignon

rated this wine
2.50 5
09/27/2007

508725 Snooth User: cherfort
rated this wine
2.50 5
12/10/2010

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