Marques de Murrieta Pazo de Barrantes Albarino 2011
Avg Price: $18.94
- Winery: Marques de Murrieta Ygay
- Region: Spain » Rioja
- Varietal: Albariño
Winemaker's Notes:
Once in the cellar, the albariño grapes are first carefully and partially destemmed and then pressed in a low pressur...
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|
Zachys Wine and Liquor, Inc. Scarsdale, NY (240 mi) |
USD
16.99
$16.99 750ml |
Buy Now |
|
Saratoga Wine Exchange Ballston Lake, NY (340 mi) |
USD
18.94
$18.94 750ml |
Buy Now |
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Food Pairings for Marques de Murrieta Pazo de Barrantes Albarino
Mushrooms and Scallops in Foil Recipe
Broken Spaghetti with Shrimp Recipe
Five Star Large Grilled Scallops Recipe
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Shipping to:
|
Zachys Wine and Liquor, Inc. Scarsdale, NY (240 mi) |
Marques de Murrieta Pazo Barrantes Albarino 2011 (750ML) » |
|
|
Saratoga Wine Exchange Ballston Lake, NY (340 mi) |
Marques De Murrieta Albarino Pazo Barrantes 750ml » |
Winemaker's Notes:
Once in the cellar, the albariño grapes are first carefully and partially destemmed and then pressed in a low pressure pneumatic press. This process helps extract the maximum aromatic potential from the grapes. The grapes must is fermented in temperature controlled, stainless steel tanks for 30 to 40 days at 11° C–12° C. Fermentation takes place in absence of the grape skins. The albariño grape juice is left in contact with its lees for a short time in the pursuit of texture and density. The wine spends five months in stainless steel before bottling. Makers Notes
Once in the cellar, the albariño grapes are first carefully and partially destemmed and then pressed in a low pressure pneumatic press. This process helps extract the maximum aromatic potential from the grapes. The grapes must is fermented in temperature controlled, stainless steel tanks for 30 to 40 days at 11° C–12° C. Fermentation takes place in absence of the grape skins. The albariño grape juice is left in contact with its lees for a short time in the pursuit of texture and density. The wine spends five months in stainless steel before bottling.
Makers Notes
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