Markus Molitor Bernkasteler Badstube Kabinett Riesling 2011

External Review by Premier Wine & Spirits:

A racy style, with crisp green apple, mineral and dried pear flavors that drop off quickly. Taut and savory on the finish. Drink now through 2018.

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Region: Germany » Mosel » Bernkastel

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Winery: Markus Molitor
Color: White
Varietal: Riesling
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Markus Molitor:
The Markus Molitor winery currently holds 38 hectares of vineyard, of which 4,5 hectares are in the Saar region, making it the largest winery on the Middle Mosel. All the attention is focussed exclusively on three noble grape varieties traditionally associated with the Mosel – 95% Riesling, 3% Spätburgunder (Pinot Noir) and 2% Weißburgunder (Pinot Blanc). Depending on the vintage conditions, an... Read more
The Markus Molitor winery currently holds 38 hectares of vineyard, of which 4,5 hectares are in the Saar region, making it the largest winery on the Middle Mosel. All the attention is focussed exclusively on three noble grape varieties traditionally associated with the Mosel – 95% Riesling, 3% Spätburgunder (Pinot Noir) and 2% Weißburgunder (Pinot Blanc). Depending on the vintage conditions, annual production varies between 200.000 and 300.000 bottles, of which over 90% are of the 0,75 litre size. In addition, around 20.000 bottles of sparkling wine (Sekt) are produced at the estate. Read less

External Reviews for Markus Molitor Bernkasteler Badstube Kabinett Riesling

External Review
Source: Premier Wine & Spirits
07/17/2014

A racy style, with crisp green apple, mineral and dried pear flavors that drop off quickly. Taut and savory on the finish. Drink now through 2018.


External Review
Source: Premier Wine & Spirits
07/17/2014

Incorporating fruit picked as late as November 12, Molitor’s 2011 Bernkasteler Badstube Riesling Kabinett offers juicy, borderline-overripe apple and Persian melon accompanied by a whiff of struck-flint pungency, as well as nut oil sweet-smokiness on the palate. A long, succulent, if relatively simple finish clinches this bottling’s surefire appeal, though whether it will gain some complexity, including mineral dimensions, over time I won’t try to predict, but shall instead recommend enjoying this fine value over the next 4–6 years. (Some of the typically 15,000 bottles of Molitor’s Badstube Kabinett, incidentally, are always readily available in the U.S.)


External Review
Source: CityWineCellar.com
Vintage: 2007 04/12/2011

89 Points - Wine SpectatorRipe and open-knit, hanging its peach, orange and slate flavors like a loose garment over the solid structure. It's juicy and moderately long. Drink now through 2018.



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