+ Add Critic Score

Submit a Critic Score

Score:

Name of Critic:

Close

Marietta Cellars Port Lot One NV

Winemaker's Notes:

Lot One is a limited production blend consisting of Touriga, Souzao, Tinta Cao, Alvarlhao, Bastardo, and Zinfandel. Aged in new and seasoned French oak, it is not as sweet as traditional Portugese and Australian styles. With more of an emphasis on ripe, rich fruit, the nose offers deep, lush aromas. The mouth follows suit with a syrupy feel that drips with lingering jammy port and a subtle hint of toasty oak flavors. Lot One will age easily for 10 years however with such lively fruit, it is very approachable and pleasing now. Because of such a limited supply of quality fruit, 1,300 cases were made and released in 375ml bottles.

  • + My Wines

    My Wines

    Save in My Wines

    Add to Wishlist

    My Cellar

  • List It
  • Add Review
0 5 0.5
Average Rating Rate It Add
Marietta Wine Cellars:
Marietta Cellars is located just outside the little town of Geyserville in one of California’s premier wine growing regions, Sonoma County. Owner and winemaker Chris Bilbro initially founded Marietta Cellars in 1978 in a rented cow barn in the Dry Creek Valley. The wines of Marietta Cellars are a personification of Chris Bilbro, his outlook on life, and general lifestyle. No wine is co... Read more
Marietta Cellars is located just outside the little town of Geyserville in one of California’s premier wine growing regions, Sonoma County. Owner and winemaker Chris Bilbro initially founded Marietta Cellars in 1978 in a rented cow barn in the Dry Creek Valley. The wines of Marietta Cellars are a personification of Chris Bilbro, his outlook on life, and general lifestyle. No wine is complete on its own; pleasurable pursuits such as cooking, fishing, hunting, gardening, and entertaining add balance to wine, as they do to life. To this day, no wine gets bottled without Chris’s approval and no vineyard row goes more than a week without Chris riding his ATV through it. Read less

Lot One is a limited production blend consisting of Touriga, Souzao, Tinta Cao, Alvarlhao, Bastardo, and Zinfandel. Aged in new and seasoned French oak, it is not as sweet as traditional Portugese and Australian styles. With more of an emphasis on ripe, rich fruit, the nose offers deep, lush aromas. The mouth follows suit with a syrupy feel that drips with lingering jammy port and a subtle hint of toasty oak flavors. Lot One will age easily for 10 years however with such lively fruit, it is very approachable and pleasing now. Because of such a limited supply of quality fruit, 1,300 cases were made and released in 375ml bottles.

Photos

+ Add Image

Best Wine Deals

See More Deals






Snooth Media Network