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RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Marco Vittorio Adriano & Barbaresco Basarin
External Reviews for Marco Vittorio Adriano & Barbaresco Basarin
With slightly less than half the acreage, Barbaresco is the sister region to Barolo. Barbaresco lies closer to the Tanaro River and the vineyards lie slightly lower in altitude than do Barolo’s. Both factors mean more warmth which allows the Nebbiolo grapes to ripen just a little earlier, producing a more forward, fruitier wine, which is what this single vineyard Barbaresco demonstrates. Like in Barolo, vineyards are identified and well understood by the local producers who will name them on the label. Basarin is a south facing slope just to the west of the village that gets good sun exposure. the wine Spectator scored this gorgeous Barasin from Adriano, Marco & Vittorio 91 points saying "Plum, berry and chocolate aromas follow through to a full body, with ripe, round tannins and a chewy finish. Concentrated and rich. Best after 2012."
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